About this event
Come and try Earth Ale’s range of unique, flavoursome beers made using foraged botanicals and rescued surplus ingredients.
These will be paired with a selection of fantastic British cheeses and a locally-made vegan cheese by Honestly Tasty.
Alex of Earth Ale will talk you through the beer-making process from foraging in hedgerows to bottling in Wood Green, plus how they started up and where the future lies for their tap-room on a bus! He’ll then guide you through a tasting of some of their latest brews.
Ale, cheese, bread and chutney are included in the ticket price, and guests get 10% off all beers and cheeses purchased on the night.